Joshua's Starters and Salads

Joshua's Smorgasbord

13.50

     Chommus, baba ghanoush, tabbouleh salad, house salad, kalamata olives, peppercino Dolma, and golden falafel

Middle Eastern Antipasto

5.50

     Chommus, baba, and tabbouleh salad, dolma, kalamata olive and peppercino pepper

Baba Ghanoush

5.50

     Roasted eggplant and sesame dip, garlic, lemon and seasonings

Chommus

5.50

     Chick pea and sesame dip, fresh garlic, lemon and seasonings

Baked Brie

8.50

     Brie, apple slices, and apricot in phyllo, baked golden brown, served w/ fresh fruit

Dolma

6.50

     Grape leaves stuffed w/ rice & herbs 

Spicy Crab Cakes

12.95

     "The Best Around" served on a bed of mixed greens w/ lemon-shallot sauce

Zucchini Flat Cakes

8.95

     Joshua's squash cakes served w/ yogurt and Lebanese apricot preserves

Fresh Steamed Whole Artichoke

7.95

     Served with lemon, garlic butter. (Seasonal)

Artichoke Mishi

11.95

     Steamed artichoke stuffed w/ sauteed ground beef, onions, parsley, pignoli nuts, tomatoes and basil served w/ Dijon Dipping Sauce

Batatas

8.95

     Three golden brown, Joshua's style knishes filled w/ beef or vegetables and topped w/ sour cream 

Vegetarian "Chicken Wings"

8.95

     Fried tofu strips in a spicy sweet wing sauce w/ cool cucumber dipping sauce

Baked Parmesan Polenta

8.95

     Sauteed wild mushrooms, artichoke hearts and fresh Parmesan cheese

Justine's Blackened Shrimp and Scallops w/ Guacamole and Tortillas

10.95

Grilled Chicken, Portabella, Roasted Red Pepper, Mozzarella and Pesto Quesadilla

8.95

Fresh Mozzarella and Tomato Topped w/ Pesto

8.25

     Served w/ garlic crostini

Smoked Salmon-Wrapped Asparagus Spears and Potato Latkes

13.50

     Served w/ capers, red onions and sour cream

Dinner Salad

4.95

     House salad w/ grape tomato, cucumber, radish, alfalfa sprouts, feta cheese and house vinaigrette.

Antipasto Salad

8.95

     Portobello mushrooms, roasted red peppers, artichoke hearts, fresh mozzarella, olive oil and garlic Served w/organic mesclun and garlic crostini.

Tabbouleh Salad

8.95

     Our famous  bulgar wheat, tomatoes, onions, and parsley tossed w/ a light blend of herbs and spices served w/ three stuffed grape leaves

The Classic Caesar

7.95

     Romaine lettuce tossed w/ Caesar dressing and garlic croutons

Beets, Herbed Goat Cheese and Toasted Pine Nut Salad

8.95

     Organic mixed greens and balsamic vinaigrette

Three Course Dinner Entrees

Served w/ Middle Eastern sampler and dinner salad

Black Tiger Shrimp and Sea Scallop Scampi

20.95

     Diced peppers, artichoke hearts, olive oil, garlic, spices on tri-color spirals

Grilled Salmon 

19.95

     Lime-cilantro butter and wild mushroom-spinach saute on Tagellini

Cajun Salmon Filet

19.95

     Served with pesto mashed potatoes and asparagus w/ toasted almonds

Baked Salmon w/ Creamy Dill Sauce

19.95

     Broccoli, red peppers. asparagus and brown rice

Shammatov Chicken

18.95

     Chicken cutlet, walnut-mushroom cream sauce and brown rice pilaf

Sauteed Chicken and Spicy Pesto Cream

18.95

     Wild Mushrooms, baby spinach, sun-dried tomatoes w/ mixed Tagellini

Citrus Roast Chicken

18.95

     Peas, mushrooms and garlic mashed potatoes

Curried Chicken w/ Fruit

18.95

     A sweet and spicy recipe served w/ brown rice

Sesame Chicken w/ Apricot-Soy Sauce

18.95

     Sesame coated chicken breast w/ apricot-soy sauce and sauteed ginger vegetables

Grandma's Garlic Baked Chicken

18.95

     Baked w/ fresh garlic, sweet peppers, onions, tomatoes, and mushrooms served w/ garlic mashed potatoes

Cajun Filet Mignon

23.95

     Served w/ pesto mashed potatoes and asparagus almondine

Filet Mignon w/ Cognac-Peppercorn Sauce

23.95

     Garlic grilled potatoes, mushrooms and red peppers

Moussaka

19.95

     Greek lasagna; layers of spiced ground lamb, eggplant, tomatoes, topped w/ cheese custard, and brown rice pilaf 

Shish kebab of the Galilee

19.95

     Marinated lamb on brochette w/ green peppers, cherry tomatoes, mushrooms, served w/ brown rice, and Mediterranean shallot sauce

Spicy Shrimp and Chicken Skewers

20.95

     Black tiger shrimp and chicken breast skewered w/ red onions, sweet peppers, squash, and mushrooms brushed w/ a Middle Eastern spicy sauce served on a bed of fluffy cous-cous

Bedouin Mixed Grill

23.95

     Marinated lamb w/ Mediterranean shallot sauce, spicy chicken breast, garlic shrimp, schwamara skirt steak w/ cucumber-feta sauce and  vegetables w/ brown rice pilaf

Vegetarian

 Served w/ Middle Eastern sampler and dinner salad

Pasta Primavera

17.95

     Garden vegetables in a light Alfredo sauce, shaved Parmesan and spahgetti

Middle Eastern Pasta

17.95

     Shiitake mushrooms, sun-dried tomatoes, artichoke hearts, garlic, basil, and cumin, on tri-color spiral pasta

Vegan Ravioli

17.95

     Pine nuts, wild mushrooms, artichoke hearts, asparagus, olive oil, garlic and rosemary 

Pesto Pasta

17.95

     Grilled asparagus spears, bell peppers, zesty pesto on Tagellini and shaved Parmesan

Basilico Pasta

16.95

     Creamy tomato-basil sauce with green peas on Tagellini

Asian Barbecued Organic Tofu

17.95

     Brown rice and blackened vegetables

Sesame Seitan w/ Apricot-Soy Sauce

18.95

     Sauteed ginger vegetables and brown rice

Cosmic Curry 

17.95

     Organic tofu, fruit, and vegetables w/ sweet and spicy curry sauce and brown rice

Grilled Vegetable Feast

17.95

     Fresh vegetables grilled w/ Tarragon-garlic butter served w/ cous-cous and cucumber-Feta dipping sauce 

Lailavash

17.95

     Vegetables steamed in a light herb sauce w/ brown rice

Vegetable Strudel

18.95

    Vegetables, spices and herbs wrapped in phyllo baked golden brown, w/ creamy potato-leek sauce and brown rice 

Spinach, Mushroom and Three Cheese Strudel

18.95

     Fresh spinach, mushrooms, feta, kashkval, and mozzarella cheese, sauteed onions, herbs, and spices baked in golden brown phyllo, served w/ brown rice and a small Israeli salad

Extras

Sliced Avocado (1/4)

2.00

Steamed Vegetables

4.50

Garlic Mashed Potatoes

2.50

Mashed Maple Yams

3.00

Brown Rice or Cous-Cous

2.50

Grilled Chicken Breast

3.50

Grilled Organic Sesame- Ginger Tofu

3.50

Spicy Grilled Shrimp (5)

7.00

Spicy Salmon Fillet

8.00

Beverages

Sodas and Waters

Still Mineral Water

2.50

Dr.Browns Black Cherry/ Diet

2.50

San Pellegrino Sparkling Mineral Water

2.50/small  5.00/large

Dr.Browns Cel-Ray

2.50

Dr.Browns Cream/ Diet

2.50

Fountain Sodas

Pepsi/ Diet

2.00

Sprite

2.00

Club Soda

2.00

Tonic

2.00

Ginger Ale

2.00

Juices and Smoothies

Pink Cloud

3.50

     Strawberries, Milk, Yogurt, Honey

Blue Breeze

3.50

     Blueberries, milk, yogurt, honey

Banana Whisk

3.50

     Bananas, Milk, Yogurt, Honey

Cranberry, Apple, Grape, Pineapple

2.50

Fresh Squeezed Orange or Grapefruit or Carrot

3.50

Coffees and Teas

Columbian Supremo/ Decaf

1.50

Espresso

2.00/single 3.00/double

Cappuccino

3.00/sm 4.00/lg

Turkish

3.00

Iced Coffee

2.00

Iced Tea

2.50

Black Tea

1.50

Assorted Herbal Teas

1.50